Sleeve Gastrectomy And Its Advantages And Disadvantages

By Dorothy Anderson


A procedure that is considered as best for people wishing for weight loss is referred to as sleeve gastrectomy. In this process, non invasive surgical procedures are being done, such as removing about a part of 90 percent in the stomach. And the most possible result of this procedure is achieving a tube like or a sleeve like structure. Stomach dilatation can be experienced by the patient in the later months.

The procedure may only be done to people with a BMI or body mass index greater than 40. This can be one best solution for people who already have tried many different types of diet but still were not able to achieve the body that they want. But in spite of this, there are some pros and cons that a sleeve gastrectomy New Jersey may bring. So here are the following pros and cons to be considered importantly when planning to have it in New Jersey.

The advantages. Small portions of food can already satisfy the patients. This can be considered as one main advantage that the procedure provides. And this is because after the sleeve gastrectomy, patients become satisfied already with the small portions of food they eat. This has been caused by two common reasons. First is letting the chemicals that are involved in hunger will go down. And second is food storage becomes smaller, requiring lesser food amount.

And for this reason, much lesser amount of calories will be consumed which will surely result to loss in weight. However, this can be more effective when combined with proper physical exercise and healthy diet. And since there is loss of weight, there will also be an improvement in diabetes, reflux, blood pressure, fatty liver disease, and other health conditions.

Surgeries are less invasive unlike the bariatric ones. One common example of this bariatric surgery is gastric bypass in which invasive procedures are being performed. While the gastric sleeve does not involve some cutting techniques and as well as altering and disconnecting small intestines. Thus, risks of some surgical complications.

No risk of a dumping syndrome. After the gastric sleeve procedure, the outlet valve or the pyloris will still be remained intact. And thus, patients can ensure there is no dumping syndrome risk. In this situation of having the syndrome, an eaten passes through the stomach parts which are not being affected by the gastric juice, and thus, causes diarrhea, indigestion, pain, and other symptoms.

No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.

The disadvantages. Irreversible. A large part of stomach will be removed, causing the formation of a new small pouch. The stomach also becomes sensitive to foods which can be quickly eaten and poorly chewed. And in order for the patients to avoid discomfort and vomiting, they would just eat slowly and more thoughtfully.

Possible stomach stretches. Because no device which can be used for stopping to overfill these stretches, what patients do is to eat foods which they usually eat. And because of constant overfilling, this will result to higher intake of calories and an increased weight. There are also other complications such as blood clots, infection, pain, pneumonia, etc.




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