Yeast is a kind of fungus and the most common is candida. If there is an overgrowth of yeast in the body, it can be harmful to your health. Yeast intolerance may happen to any person who has too much sugar intake. Your body produces more yeast and kills the good bacteria.
For a start this diet will take three to six weeks to be effective. You want to starve the yeasts for long enough time to see the results. For the period of that duration, you want to bee as stringent as possible. In the first few days you will experience some "cleansing" effect as the yeast toxins is being discharged from your body. You may feel rather tired at the onset. However after that your body will feel better.
Adhering to the yeast free diet requires staying away from foods which have rich yeast content, like pretzels, pastries, cookies, rolls and breads. Vinegar is also known to be rich in yeast and must be avoided, as well as various foods containing vinegar, like pickles, mustard, barbecue sauce, salad dressings and mayonnaise. One should also steer away from fermented foods including cider, sauerkraut, various spirits and beers.
In summary, being yeast intolerant can present some dietary restrictions that you need to follow in order to prevent the overgrowth of the Candida yeast fungi in the body. An abnormal increase in the growth of candida can cause symptoms such as bloating, flatulence, and irritable bowel syndrome. With a yeast free diet, your body can resume its balance and you will notice an improvement in your general health.
Foods containing sugar should also be eliminated from the diet of a person under the yeast free diet program, foods like drink mixes, fruit juices, soft drinks, maple syrups, honey and chocolate. Corn syrup which is high in fructose also need to be avoided, along with particular fruits which have high sugar content, like citrus fruits, figs, prunes, dates, raisins, grapes and various dried fruits.
For a start this diet will take three to six weeks to be effective. You want to starve the yeasts for long enough time to see the results. For the period of that duration, you want to bee as stringent as possible. In the first few days you will experience some "cleansing" effect as the yeast toxins is being discharged from your body. You may feel rather tired at the onset. However after that your body will feel better.
Adhering to the yeast free diet requires staying away from foods which have rich yeast content, like pretzels, pastries, cookies, rolls and breads. Vinegar is also known to be rich in yeast and must be avoided, as well as various foods containing vinegar, like pickles, mustard, barbecue sauce, salad dressings and mayonnaise. One should also steer away from fermented foods including cider, sauerkraut, various spirits and beers.
In summary, being yeast intolerant can present some dietary restrictions that you need to follow in order to prevent the overgrowth of the Candida yeast fungi in the body. An abnormal increase in the growth of candida can cause symptoms such as bloating, flatulence, and irritable bowel syndrome. With a yeast free diet, your body can resume its balance and you will notice an improvement in your general health.
Foods containing sugar should also be eliminated from the diet of a person under the yeast free diet program, foods like drink mixes, fruit juices, soft drinks, maple syrups, honey and chocolate. Corn syrup which is high in fructose also need to be avoided, along with particular fruits which have high sugar content, like citrus fruits, figs, prunes, dates, raisins, grapes and various dried fruits.
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